Kerry Ingredients, Inc.

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USPTO Granted Patents = 6

Trademarks = 2

Forward Citations = 63

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11 inventors (with patents filed for the assignee):

Camille A Higgins (2 out of 5 patents)

Thomas B Hunter (1 out of 7 patents)

Joseph M Bavone (1 out of 2 patents)

4. Shiowshuh Sheen (1 out of 4 patents)

5. John H Moyer (1 out of 8 patents)

6. Wei-Daw A Lin (1 out of 1 patent)

7. Vito Vita (1 out of 1 patent)

8. Kevin Williams (1 out of 2 patents)

9. Jun Qian (1 out of 2 patents)

10. James A Kleva (1 out of 1 patent)

11. Andrzej Sliwowski (1 out of 1 patent)

6 patents: Sort by Forward Citations

1. 6194010 - Compositions useful in preparing unified food serving products (2001-02-27),

2. 5849351 - Water dispersible coating composition for fat-fried foods (1998-12-15),

3. 5845631 - Heat exchanger for convection baking ovens (1998-12-08),

4. 5773043 - Extruder and die assembly for extruding shaped food pieces (1998-06-30),

5. 5753286 - Coated food and method of coating (1998-05-19),

6. 5624697 - Intermediate stabilized comestible and method of making same (1997-04-29),

Company Overview

Kerry Ingredients, Inc. is a global leader in taste and nutrition solutions. With over 40 manufacturing facilities and numerous innovation centers worldwide, Kerry provides innovative ingredient and flavor solutions to the food and beverage industry. Their portfolio includes a wide range of products such as taste enhancers, sweeteners, proteins, nutrition systems, and food safety solutions.

Profile summary synthesized from public USPTO records and patent filings.

Company Badge

USPTO Data Jan 1 1976 - Oct 27 2026

6 Patents

#1 in Beloit, MI

#1,526 in Michigan

#2,421 in US

Beloit, MI, United States of America