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For the Inventor, By the Inventor

New York, NY, United States of America

Standard Brands Incorporated


USPTO Granted Patents = 37



Trademarks = 27

Forward Citations = 620

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39 inventors (with patents filed for the assignee):

goldMedal Edwin L Speakman (5 out of 5 patents)

silverMedal Peter M Bosco (5 out of 11 patents)

bronzeMedal Richard L Antrim (4 out of 43 patents)

4.  Donald Wayne Harris (4 out of 4 patents)

5.  Norman E Lloyd (4 out of 15 patents)

6.  William L Sledzieski (4 out of 5 patents)

7.  Robert O Horwath (4 out of 20 patents)

8.  Robert F Sutthoff (3 out of 3 patents)

9.  Khaja Khaleeluddin (3 out of 3 patents)

10.  William J Nelson (2 out of 2 patents)

11.  Kenneth N Thompson (2 out of 2 patents)

12.  Richard A Johnson (2 out of 8 patents)

13.  Philip Rotheim (2 out of 2 patents)

14.  Emanuel Akerman (2 out of 2 patents)

15.  Seymour Pomper (2 out of 7 patents)


Core Competencies:
Amylopectin Starch
Liquid Spread
Glucosone
Glucose
Fructose
Corn Hulls
Dextrose
Isoamylase
Snack Food
Cellulose
Polyols
Enzymes

37 patents:

1. 4375535 - Stable liquid, amylopectin starch graft copolymer compositions (1983-03-01),
2. 4321324 - Process for making glucosone (1982-03-23),
3. 4321323 - Carbohydrate process (1982-03-23),
4. 4301017 - Stable, liquid starch graft copolymer composition (1981-11-17),
5. 4292333 - Low-fat, butter-flavored, liquid spread and process (1981-09-29),
6. 4288548 - Process for isomerizing glucose to fructose (1981-09-08),
7. 4279941 - Low-fat, butter-flavored spread and process (1981-07-21),
8. 4279791 - Recovery of cerium from polymer dispersions (1981-07-21),
9. 4275082 - Frozen puff pastry and edible insert combination and process (1981-06-23),
10. 4273795 - Low-fat spread and process (1981-06-16),
11. 4273790 - Low-fat liquid spread and process (1981-06-16),
12. 4241106 - Flour tortillas (1980-12-23),
13. 4239906 - Method for obtaining a purified cellulose product from corn hulls (1980-12-16),
14. 4232045 - Preparation of free-flowing particulate yeast (1980-11-04),
15. 4221842 - Snack food process (1980-09-09),
Company Overview
Standard Brands Incorporated is a prominent player in the consumer goods sector, specializing in the development and manufacturing of a diverse range of food products. The company is known for its commitment to quality and innovation, focusing on enhancing consumer experiences through its offerings. With a strong presence in the North American market, Standard Brands leverages advanced research and technology to create products that meet evolving consumer preferences and dietary needs, ensuring a lasting impact in the food industry.
Profile summary synthesized from public USPTO records and patent filings.

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USPTO Data Jan 1 1976 - Oct 13 2026

Standard Brands Incorporated USPTO Patent Assignee Logo
37 Patents

#244 in New York, NY

#565 in New York

#9,262 in US

#18,281 in the World

New York, NY (US)
New York, NY, United States of America

Standard Brands Incorporated

Forward Citations = 620

39 inventors:

goldMedal Edwin L Speakman (5 out of 5 patents)

silverMedal Peter M Bosco (5 out of 11 patents)

bronzeMedal Richard L Antrim (4 out of 43 patents)

4.  Donald Wayne Harris (4 out of 4 patents)

5.  Norman E Lloyd (4 out of 15 patents)

IDiyas Innovation Intelligence. (2026). Company Patent Portfolio: Standard Brands Incorporated. Retrieved from https://idiyas.com/company/standard-brands

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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