Grantham, NH, United States of America

Mark Mellon

USPTO Granted Patents = 12 

 

 

Average Co-Inventor Count = 12.3

ph-index = 4

Forward Citations = 37(Granted Patents)


Company Filing History:


Years Active: 2014-2024

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12 patents (USPTO):Explore Patents

Title: Mark Mellon: Innovator in Bioprocessing Technologies

Introduction

Mark Mellon is a distinguished inventor based in Grantham, New Hampshire, with a remarkable portfolio of 12 patents. His work primarily focuses on bioprocessing technologies, particularly in the field of yeast strains that enhance the efficiency of biomass conversion.

Latest Patents

One of Mark Mellon's latest patents is titled "Yeast expressing saccharolytic enzymes for consolidated bioprocessing using starch and cellulose." This invention is directed towards a yeast strain that secretes a comprehensive suite of enzymes capable of hydrolyzing corn starch, corn fiber, and lignocellulose. The yeast can utilize pentose sugars such as xylose and arabinose. The invention also details the proteins that are effectively expressed in yeast for various enzymatic activities. The resulting strains can hydrolyze starch and cellulose simultaneously and can be engineered to produce less glycerol while uptaking acetate. Additionally, these strains can produce ethanol from granular starch without the need for liquefaction. The invention aims to reduce the external enzyme requirements during the Simultaneous Saccharification and Fermentation (SSF) process and to enhance ethanol yield at current enzyme loadings. Furthermore, multiple enzymes can be co-expressed in the yeast cells to provide synergistic action on biomass feedstock.

Career Highlights

Throughout his career, Mark Mellon has made significant contributions to the field of bioprocessing. He has worked with notable organizations, including Lallemand Hungary, Liquidity Management LLC, and Stellenbosch University. His expertise in yeast technology has positioned him as a key figure in advancing sustainable biofuel production.

Collaborations

Mark has collaborated with esteemed colleagues such as John E McBride and Elena E Brevnova, further enhancing the impact of his research and innovations in the field.

Conclusion

Mark Mellon's innovative work in yeast bioprocessing technologies exemplifies his commitment to advancing sustainable solutions in biofuel production. His contributions continue to influence the industry and pave the way for future innovations.

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