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Forward Citations = 43

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13 inventors (with patents filed for the assignee):

Franciscus A Klaver (2 out of 2 patents)

Fedde Kingma (2 out of 2 patents)

Pascal Hols (1 out of 5 patents)

4. Michiel Kleerebezem (1 out of 1 patent)

5. Thierry Ferain (1 out of 1 patent)

6. Jean Marcelin Alain Marie Ghislain Delcour (1 out of 1 patent)

7. Oscar Paul Kuipers (1 out of 4 patents)

8. Willem Meindert De Vos (1 out of 4 patents)

9. Aart Cornelis Alting (1 out of 1 patent)

10. Emmerentia Catharine Henriëtte Van Beresteijn (1 out of 1 patent)

11. Egbertus Johannes Maria Van Heesch (1 out of 1 patent)

12. Pieter De Jong (1 out of 1 patent)

13. Jacobus J Stadhouders (1 out of 4 patents)

5 patents: Sort by Forward Citations

1. 6627420 - Process for the production of alanine by recombinant microorganisms (2003-09-30),

2. 6451552 - Method for the selective degradation of milk protein in the presence of other milk proteins (2002-09-17),

3. 6379628 - Pulsed electric field treatment system (2002-04-30),

4. 5409718 - Method for the preparation of a fermented milk product (1995-04-25),

5. 4938973 - Process for producing fermented milk products (1990-07-03),

Nederlands Instituut Voor Zuivelonderzoek (NIZO) is a leading food research company specializing in dairy products. With state-of-the-art facilities and a team of expert scientists, NIZO offers innovative solutions for the dairy industry. Their research focuses on improving product quality, safety, and functionality, while also exploring new technologies and ingredients. NIZO works with both large corporations and startups to develop cutting-edge dairy products and enhance their market competitiveness.

This text is generated by artificial intelligence and may not be accurate.

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USPTO Data Jan 1 1976 - Dec 16 2025

5 Patents

#3 in Ede

#1,105 in Netherlands

Ede, Netherlands

Nederlands Instituut Voor Zuivelonderzoek