Castro Valley, CA, United States of America

Michael Jay Pepsin

USPTO Granted Patents = 23 

 

 

Average Co-Inventor Count = 5.4

ph-index = 4

Forward Citations = 89(Granted Patents)


Location History:

  • Palo Alto, CA (US) (2007 - 2014)
  • Castro Valley, CA (US) (2006 - 2018)

Company Filing History:


Years Active: 2006-2025

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23 patents (USPTO):Explore Patents

Title: The Innovative Contributions of Michael Jay Pepsin

Introduction

Michael Jay Pepsin, based in Castro Valley, California, is a prominent inventor whose work has notably impacted the field of biotechnology. With a remarkable total of 22 patents to his name, Pepsin has contributed to various innovations that enhance industrial processes.

Latest Patents

Among his latest patents are variants of phytases that are pivotal in industrial applications, such as starch liquefaction, alcohol fermentations, and improving phosphate digestion in food and animal feed. Additionally, he holds a patent for the expression of granular starch hydrolyzing enzymes in Trichoderma and the method for producing glucose from granular starch substrates. This invention describes a process involving filamentous fungal host cells that produce heterologous granular starch hydrolyzing enzymes with glucoamylase activity, leading to the creation of a glucose syrup through a method that optimally maintains the integrity of granular starch.

Career Highlights

Throughout his career, Pepsin has worked with notable companies such as Danisco US Inc. and Genencor International, Inc. His association with these organizations has allowed him to further develop his innovative ideas and translate them into impactful applications within the industry.

Collaborations

In his professional journey, Pepsin has collaborated with esteemed coworkers, including Suzanne E. Lantz and Nigel S. Dunn-Coleman. These partnerships have fostered an environment of creativity and innovation, enhancing the quality and scope of their collective work.

Conclusion

Michael Jay Pepsin's contributions to biotechnological advancements through his numerous patents exemplify a commitment to innovation and improvement in industrial applications. His career reflects a dedication to enhancing processes that benefit various sectors, particularly in food and animal feed industries.

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