Jasmin Gielen

Title: Jasmin Gielen: Innovator in Biotransformation and Fatty Acid Research

Introduction

Jasmin Gielen is a notable inventor based in Bochum, Germany. He has made significant contributions to the field of biotransformation and fatty acid research. With a total of 2 patents, Gielen's work focuses on innovative methods for producing omega-amino fatty acids and improving the separation of hydrophobic organic solutions from aqueous culture mediums.

Latest Patents

Gielen's latest patents include a groundbreaking invention for the production of omega-amino fatty acids. This invention provides a whole cell catalyst that expresses a recombinant α-dioxygenase or a combination of a recombinant fatty acid reductase and a phosphopantetheinyl transferase. The process involves the expression of a transaminase, which is characterized by the recombinant nature of the phosphopantetheinyl transferase and/or transaminase. Additionally, he has developed a method for converting fatty acids, ω-hydroxy fatty acids, ω-oxo fatty acids, or their monoesters to amines through a series of oxidation and transamination steps.

Another significant patent focuses on a process for the improved separation of a hydrophobic organic solution from an aqueous culture medium. This process includes preparing an aqueous culture medium of a metabolically active cell with decreased activity compared to its wild-type. The method involves contacting the culture medium with a hydrophobic organic solution, conducting biotransformation, and effectively separating the biotransformed substrate from the aqueous medium.

Career Highlights

Jasmin Gielen is currently employed at Evonik Degussa GmbH, where he continues to advance his research in biotransformation and fatty acid applications. His innovative approaches have positioned him as a key figure in his field.

Collaborations

Gielen collaborates with talented coworkers, including Steffen Schaffer and Mirja Wessel, who contribute to his research endeavors and help drive innovation within the company.

Conclusion

Jasmin Gielen's contributions to the field of biotransformation and fatty acid research are noteworthy. His patents reflect a commitment to advancing scientific knowledge and practical applications in this area.