Machida, Japan

Akio Ozaki



Average Co-Inventor Count = 5.0

ph-index = 11

Forward Citations = 406(Granted Patents)


Location History:

  • Mashida, JP (1987)
  • Yamaguchi, JP (2005)
  • Tokyo, JP (1989 - 2007)
  • Hofu, JP (1991 - 2011)
  • Machida, JP (1987 - 2013)

Company Filing History:


Years Active: 1987-2013

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41 patents (USPTO):Explore Patents

Title: The Innovative Journey of Akio Ozaki

Introduction

Akio Ozaki, a prolific inventor based in Machida, Japan, holds an impressive portfolio of 41 patents. His contributions to the field of biotechnology, specifically in the processes for producing complex carbohydrates and sugar nucleotides, have made significant impacts in various applications.

Latest Patents

Among his latest innovations is a patent focused on processes for producing sugar nucleotides and complex carbohydrates. This invention describes a detailed method involving a culture broth of microorganisms capable of producing nucleotides from precursor materials and sugar nucleotides from sugars. Another notable patent by Ozaki is for producing HMG-CoA reductase inhibitors, which involves a unique protein derived from microorganisms that hydroxylates specific compounds, showcasing his dedication to advancing biotechnological processes.

Career Highlights

In his professional career, Akio Ozaki has worked with esteemed organizations such as Kyowa Hakko Kogyo Co., Ltd. and Kyowa Hakko Bio Co., Ltd. His experience in these companies has provided him with the platform to innovate and refine his inventions, contributing to advancements in biotechnology and pharmacology.

Collaborations

Throughout his career, Ozaki has engaged with fellow researchers, including notable coworkers Keiko Ochiai and Hideo Mori. These collaborations have enabled him to enhance his research endeavors and produce groundbreaking inventions.

Conclusion

Akio Ozaki's substantial contributions to the field of biotechnology are underscored by his numerous patents and collaborative efforts. His innovative spirit continues to drive advancements in the production of complex carbohydrates and medical compounds, leaving a lasting legacy in the scientific community.

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