For the Inventor, By the Inventor

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Minneapolis, MN, United States of America

Source Food Technology, Inc

USPTO Granted Patents = 2

Forward Citations = 8

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6 inventors (with patents filed for the assignee):

Cecil T Massie (2 out of 6 patents)

Dorothy J Muffet (1 out of 1 patent)

Gena San Buenaventura (1 out of 1 patent)

4. David A Schuh (1 out of 1 patent)

5. Jeffrey B Fine (1 out of 4 patents)

6. Steven Marschner (1 out of 1 patent)

2 patents: Sort by Forward Citations

1. 6344225 - Generation and stabilization of preferred beef tallow flavors in frying oils (2002-02-05),

2. 5436018 - Preparation of low cholesterol oil (1995-07-25),

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USPTO Data Jan 1 1976 - Oct 6 2026

2 Patents

#557 in Minneapolis, MN

#2,528 in Minnesota

#94,782 in US

Minneapolis, MN, United States of America

Source Food Technology, Inc

Forward Citations = 8

6 inventors:

Cecil T Massie (2 out of 6 patents)

Dorothy J Muffet (1 out of 1 patent)

Gena San Buenaventura (1 out of 1 patent)

4. David A Schuh (1 out of 1 patent)

5. Jeffrey B Fine (1 out of 4 patents)

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