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For the Inventor, By the Inventor

Tokyo, Japan

Mitsubishi Corporation Life Sciences Limited


USPTO Granted Patents = 3


Trademarks = 27

Forward Citations = 0

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10 inventors (with patents filed for the assignee):

goldMedal Kenichi Ason (2 out of 6 patents)

silverMedal Sakiko Ikeda (2 out of 3 patents)

bronzeMedal Nobuhiro Uchimura (1 out of 1 patent)

4.  Hirotaka Yamashita (1 out of 1 patent)

5.  Maiko Yoshino (1 out of 1 patent)

6.  Yoshie Yasumatsu (1 out of 4 patents)

7.  Hiroko Kodera (1 out of 2 patents)

8.  Eiji Nakao (1 out of 2 patents)

9.  Hidehisa Kawahara (1 out of 5 patents)

10.  Toshiya Sato (1 out of 23 patents)

11.  Rinji Akada (8 patents)


3 patents:

1. 11272718 - Flavor oil-and-fat (2022-03-15),
2. 11096408 - Yeast extract having taste-enhancing effect (2021-08-24),
3. 10631546 - Frozen bread dough improver (2020-04-28),
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USPTO Data Jan 1 1976 - Dec 30 2025

3 Patents

#3,269 in Tokyo

#8,777 in Japan

...
Tokyo, Japan

Mitsubishi Corporation Life Sciences Limited

Forward Citations = 0

10 inventors:

goldMedal Kenichi Ason (2 out of 6 patents)

silverMedal Sakiko Ikeda (2 out of 3 patents)

bronzeMedal Nobuhiro Uchimura (1 out of 1 patent)

4.  Hirotaka Yamashita (1 out of 1 patent)

5.  Maiko Yoshino (1 out of 1 patent)

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