For the Inventor, By the Inventor

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Glenview, IL, United States of America

Kraft, Inc.

USPTO Granted Patents = 81

Trademarks = 26

Forward Citations = 1,679

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102 inventors (with patents filed for the assignee):

Robert M Fontana (6 out of 6 patents)

John Valek (5 out of 6 patents)

Roland E Miller (5 out of 6 patents)

4. Audri J Evans (5 out of 5 patents)

5. Wen-Sherng Chen (4 out of 12 patents)

6. John F Roland (4 out of 4 patents)

7. Joseph A Scaletta (4 out of 5 patents)

8. William G Soucie (4 out of 4 patents)

9. David W Mehnert (3 out of 29 patents)

10. Robert Charles Dinwoodie (3 out of 10 patents)

11. Heinz F Runge (3 out of 4 patents)

12. Robert J Meisner (3 out of 4 patents)

13. Philip H Blaetz (3 out of 3 patents)

14. Frank E Blatnick (3 out of 3 patents)

15. Christopher P Guzowski (2 out of 7 patents)

Core Competencies:

Reclosable Bags

Container Designs

Cheese Production

Packaging Systems

Flavored Oils

Pasta Manufacturing

Food Dressings

Hydroponic Farming

Xanthan Gum

Cheese Shredders

Ascorbic Acid

Fermentation Processes

81 patents: Sort by Forward Citations

1. 4986056 - Lane adjusting apparatus for bottle guides (1991-01-22),

2. 4979933 - Reclosable bag (1990-12-25),

3. 4960605 - Grated hard Parmesan cheese and method for making same (1990-10-02),

4. 4948003 - Container and closure with internal tamper indication (1990-08-14),

5. 4942052 - Method for producing blocks of cheese curd (1990-07-17),

6. 4936817 - Reclosable bag (1990-06-26),

7. D307865 - Packaging container (1990-05-15),

8. 4925380 - Multicolor confection extrusion system (1990-05-15),

9. 4923707 - Low oil mayonnaise and method of making (1990-05-08),

10. D307544 - Packaging container (1990-05-01),

11. 4916068 - Bioconversion production of ascorbic acid with L-galactono-1,4-oxidase (1990-04-10),

12. 4898745 - Method for manufacturing of pasta filata cheese with extended shelf life (1990-02-06),

13. 4898280 - Reclosable bag (1990-02-06),

14. 4885183 - Method for controlling melting properties of process cheese (1989-12-05),

15. 4885179 - Method of making fibrous protein xanthan gum complexes (1989-12-05),

Company Overview

Kraft, Inc., headquartered in Glenview, Illinois, specializes in innovative food packaging solutions that enhance product freshness and convenience. The company focuses on developing reclosable bags and advanced container designs, catering to a diverse range of food products including cheese, pasta, and dressings. With a commitment to sustainability, Kraft also explores hydroponic farming techniques and flavored oils, ensuring that its packaging systems meet modern consumer demands while promoting efficient food production and distribution.

Profile summary synthesized from public USPTO records and patent filings.

Company Badge

USPTO Data Jan 1 1976 - Oct 6 2026

81 Patents

#6 in Glenview, IL

#261 in Illinois

#4,576 in US

#9,347 in the World

Glenview, IL, United States of America

Kraft, Inc.

Forward Citations = 1,679

102 inventors:

Robert M Fontana (6 out of 6 patents)

John Valek (5 out of 6 patents)

Roland E Miller (5 out of 6 patents)

4. Audri J Evans (5 out of 5 patents)

5. Wen-Sherng Chen (4 out of 12 patents)

IDiyas Innovation Intelligence. (2026). Company Patent Portfolio: Kraft, Inc.. Retrieved from https://idiyas.com/company/kraft

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]

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