The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Jul. 03, 2018

Filed:

Oct. 31, 2014
Applicants:

China National Research Institute of Food and Fermentation Industries Co., Ltd., Beijing, CN;

Perfect (China) Co., Ltd., Guangdong, CN;

Inventors:

Shenglin Duan, Beijing, CN;

Muyi Cai, Beijing, CN;

Zhe Dong, Beijing, CN;

Yanqiao Liu, Beijing, CN;

Xue Wang, Beijing, CN;

Shiwei Liu, Beijing, CN;

Jie Liu, Beijing, CN;

Ruilian Hu, Guangdong, CN;

Zian Li, Guangdong, CN;

Attorneys:
Primary Examiner:
Assistant Examiner:
Int. Cl.
CPC ...
A61K 36/899 (2006.01); A61K 36/39 (2006.01); A61K 36/488 (2006.01); A61K 36/734 (2006.01); A61K 38/16 (2006.01); A61K 36/48 (2006.01); A23L 7/143 (2016.01); A23L 33/105 (2016.01); A23L 33/17 (2016.01); A23L 33/18 (2016.01); A23L 33/185 (2016.01);
U.S. Cl.
CPC ...
A61K 36/899 (2013.01); A23L 7/143 (2016.08); A23L 33/105 (2016.08); A23L 33/17 (2016.08); A23L 33/18 (2016.08); A23L 33/185 (2016.08); A61K 36/39 (2013.01); A61K 36/48 (2013.01); A61K 36/488 (2013.01); A61K 36/734 (2013.01); A61K 38/168 (2013.01); A23V 2002/00 (2013.01); A61K 2236/00 (2013.01);
Abstract

The present invention relates to a functional engineered rice having alcoholism relief and liver protection functions for those drinking alcohol over an extended period of time or drinking alcohol excessively, and preparation method thereof. The engineered rice comprises six starting materials: coarse rice powder, isolated soy protein, kudzu root extract, corn oligopeptide, purple sweet potato powder, and hawthorn extract, and is prepared by: premixing the starting materials; employing a double screw extruder to conduct texturized processing and forming under high temperature and high pressure; and then drying, dedusting and packaging.


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