Wuxi, China

Tao Zhang

This inventor holds 15 USPTO granted patents and 4 published patent applications and 1 EPO patent, primarily in Biotechnology Applications. Top assignees: Jiangnan University, Roquette Freres. Active years: 2017-2025.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Tao Zhang. Retrieved from https://idiyas.com/inventor/tao-zhang-37r3ga3i

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

Calculating rank
USPTO Granted Patents = 15 

% Patents Active = 73.3

 

Average Co-Inventor Count = 5.1

ph-index = 1

Forward Citations = 2(Granted Patents)


Company Filing History:


Years Active: 2017-2025

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Areas of Expertise:
Glucose-Based Nanoparticles
Feruloyl Esterase
Maltodextrin Production
Alginate Lyase
D-Allulose 3-Epimerase
Cyclic Glucan
Starch-Based Materials
Intelligent Hydrogel
Shell-Core Structure
Arginine Deiminase
D-Psicose 3-Epimerase
Difructose Anhydride
15 patents (USPTO):Explore Patents

Title: Innovations of Tao Zhang: A Pioneer in Antibacterial Technologies

Introduction

Tao Zhang is a prominent inventor based in Wuxi, China, known for his significant contributions to the field of antibacterial technologies. With a total of 15 patents to his name, Zhang has made remarkable advancements that have the potential to revolutionize various industries, including food processing and pharmaceuticals.

Latest Patents

One of Zhang's latest patents is the "Antibacterial glucose-based composite nanoparticle and processing method and use thereof." This invention focuses on creating an antibacterial composite nanoparticle using a natural glucose-based nanoparticle as a raw material. The resulting nanoparticles have a particle size ranging from 50 to 1,000 nm and exhibit a broad-spectrum antibacterial rate of over 98%. This innovation not only prolongs the shelf life of food products but also has applications in textiles, daily chemicals, and medicine.

Another notable patent is the "Feruloyl esterase and application thereof." This invention provides a feruloyl esterase with a specific amino acid sequence and an impressive enzyme activity of 519 U/g. The process involves using a recombinant host to express the gene encoding the feruloyl esterase, resulting in high yields during fermentation. The enzyme activity in the cell disruption supernatant can reach as high as 82.53 U/mL, showcasing its potential for various applications in biotechnology.

Career Highlights

Throughout his career, Tao Zhang has worked with esteemed institutions such as Jiangnan University and Roquette Frères. His work has focused on the intersection of microbiology and food technology, leading to innovative solutions that address pressing challenges in food safety and preservation.

Collaborations

Zhang has collaborated with notable colleagues, including Bo Jiang and Ming Miao, contributing to a dynamic research environment that fosters innovation and creativity.

Conclusion

Tao Zhang's contributions to antibacterial technologies exemplify the impact of innovative thinking in addressing real-world problems. His patents not only enhance food safety but also open new avenues for research and application across multiple fields.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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