Freising, Germany

Stefan Mühlbauer


 

Average Co-Inventor Count = 6.3

ph-index = 1

Forward Citations = 3(Granted Patents)


Company Filing History:


Years Active: 2007-2012

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3 patents (USPTO):Explore Patents

Title: The Innovative Contributions of Stefan Mühlbauer

Introduction

Stefan Mühlbauer is a notable inventor based in Freising, Germany. He has made significant contributions to the field of biotechnology, particularly in the area of protein expression in plants. With a total of 3 patents, Mühlbauer's work has the potential to impact agricultural practices and biopharmaceutical production.

Latest Patents

Mühlbauer's latest patents include innovative processes for producing proteins of interest in plants. One of his patents focuses on biologically safe transient protein expression in plants. This process involves transfecting plants or plant leaves with a strain containing a heterologous DNA sequence that encodes a replicon derived from a plant virus. The method allows for the expression of proteins of interest while ensuring safety and efficiency. Another significant patent details a process for generating transplastomic plants or plant cells devoid of a selection marker. This involves transforming plastids with a DNA sequence that integrates into the plastome, allowing for the recovery of genetically transformed cells without the need for a selection marker.

Career Highlights

Throughout his career, Mühlbauer has worked with prominent companies in the biotechnology sector, including Icon Genetics AG and Icon Genetics GmbH. His experience in these organizations has contributed to his expertise in plant biotechnology and genetic engineering.

Collaborations

Mühlbauer has collaborated with notable colleagues such as Stefan Herz and Hans-Ulrich Koop. These partnerships have likely enhanced his research and development efforts in the field.

Conclusion

Stefan Mühlbauer's innovative work in plant biotechnology and his contributions through his patents demonstrate his commitment to advancing the field. His research has the potential to lead to significant advancements in agricultural biotechnology and protein production.

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