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Title: Innovations in Cryopreservation by Shenglin Jin
Introduction
Shenglin Jin is a notable inventor based in Beijing, China. He has made significant contributions to the field of cryopreservation, particularly through his innovative solutions that enhance cell survival rates. With a total of 2 patents, his work is paving the way for advancements in biological preservation techniques.
Latest Patents
Shenglin Jin's latest patents include a serum-free cryopreservation solution and a DMSO-free cryopreservation solution. The serum-free cryopreservation solution contains a biomimetic ice control material, a polyol, a water-soluble sugar, and a buffer solution. This innovative solution utilizes a bionic ice control material, which can be polyvinyl alcohol or an amino acid compound. It is designed to achieve a cell survival rate that is equal to or higher than existing cryopreservation solutions while eliminating the need for serum, thus reducing toxicity.
The DMSO-free cryopreservation solution comprises 0.01-50.0 g of bionic ice control materials, 5.0-30 mL of polyols, 1-30 g of water-soluble sugar, and a buffer, all within 100 mL of the solution. This formulation does not contain DMSO and has shown to achieve comparable or superior cell and tissue survival rates when used for the cryopreservation of mouse oocytes and embryos. Additionally, it reduces parasitic biological contaminants commonly found in serum-containing commercial cryopreservation solutions.
Career Highlights
Shenglin Jin has worked with prestigious institutions such as Peking University and the Chinese Academy of Sciences. His research and innovations have garnered attention in the scientific community, contributing to advancements in cryopreservation techniques.
Collaborations
Some of his notable coworkers include Jie Yan and Jie Qiao. Their collaborative efforts have further enhanced the research and development of cryopreservation solutions.
Conclusion
Shenglin Jin's contributions to cryopreservation through his innovative solutions are significant in the field of biological preservation. His work not only improves cell survival rates but also addresses the limitations of traditional cryopreservation methods. The advancements he has made are likely to have a lasting impact on the industry.
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