Laguna Niguel, CA, United States of America

Sergio Landau

USPTO Granted Patents = 32 

 

Average Co-Inventor Count = 1.4

ph-index = 22

Forward Citations = 2,139(Granted Patents)


Location History:

  • Laguna Nigel, CA (US) (2000 - 2004)
  • Laguna Hills, CA (US) (2015)
  • Laguna Niguel, CA (US) (1998 - 2019)

Company Filing History:


Years Active: 1998-2025

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32 patents (USPTO):Explore Patents

Title: **Innovations by Sergio Landau in Manual Brewing Technology**

Introduction

Sergio Landau, based in Laguna Niguel, CA, is an accomplished inventor with a remarkable portfolio of 32 patents to his name. His innovative spirit is particularly evident in the field of beverage brewing technology, where he has developed various products aimed at enhancing the brewing experience. This article highlights Landau’s latest patents, career milestones, and collaborations with notable peers in his field.

Latest Patents

Sergio Landau's recent inventions include a "Manual Brewing Press with Lever Hook and Method of Operating the Same." This manual brewing press features a lever assembly comprising a post, base, and a press plate extending from the post. The elongated lever includes an attached lever hook that engages the stem of a piston to control the brewing process efficiently. The system allows for water to be pushed through coffee grounds using a piston mechanism, ensuring an optimal extraction of flavors during brewing.

Another significant invention by Landau is the "Manual Brewing Press," designed to improve traditional brewing methods. The hand-operated brewing press works alongside a separate brewing container. This innovation simplifies the brewing process by allowing hot fluid and pre-ground coffee to combine seamlessly through the application of force on the lever, thereby producing a delicious brewed beverage with ease and precision.

Career Highlights

Throughout his career, Sergio Landau has contributed to companies such as Bioject Inc. and Bioject Medical Technologies, Inc. His work in these organizations has solidified his position as a prominent inventor in the technology sector, particularly in methodologies that bridge convenience and quality in beverage preparation.

Collaborations

Landau has co-operated with talented individuals in his field, including Daniel E. Williamson and James Michael Bonicatto. These collaborations have likely facilitated a rich exchange of ideas, leading to innovative solutions and advancements in brewing technology.

Conclusion

Sergio Landau’s contributions to the manual brewing technology sector are noteworthy, showcasing his expertise and commitment to innovation. His latest patents reflect a deeper understanding of user needs and enhance the experience of brewing beverages at home or in professional settings. As he continues to develop new inventions, the brewing community eagerly anticipates his future contributions.

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