Robert E Heady

Title: Robert E Heady: Innovating the Fermentation Process

Introduction:

Robert E Heady, a resident of Park Forest, IL, is an inventive mind who has made significant contributions to the field of fermentation. With a total of 10 patents to his name, Heady has showcased his expertise in developing improved processes for the production of butanol and n-butyl butyrate. Working at Cpc International, Inc., his innovative contributions have garnered attention and recognition within the industry. This article will delve into Heady's latest patents, highlight his career achievements, and shed light on his collaborations with notable colleagues.

Latest Patents:

Among Heady's recent patents, two breakthrough innovations stand out. The first patent, "Production of butanol by a continuous fermentation process," unveils an improved method for continuously producing butanol through fermentation using C. acetobutylicum. This process involves continuous inoculum production at high dilution rates, coupled with cycling the fermentation broth through a material that adsorbs butanol. By maintaining a robust cell population in the fermentation reactor for extended periods, Heady's method enhances the butanol production process.

The second patent, "Process for making n-butyl butyrate," introduces a novel procedure for synthesizing n-butyl butyrate. This method entails passing a fermentation medium, containing solvent-producing cells of C. acetobutylicum, through a bed of activated carbon. Subsequently, the n-butyl butyrate is desorbed from the carbon. This innovative approach paves the way for efficient production of n-butyl butyrate.

Career Highlights:

Robert E Heady's career has been marked by his relentless pursuit of advancements in fermentation technology. With his extensive patent portfolio, he has become a respected authority in the field. As an employee of Cpc International, Inc., he has made significant contributions to the company's research and development efforts. Heady's work showcases his deep understanding of the fermentation process and his ability to identify practical and innovative solutions to various challenges.

Collaborations:

Throughout his career, Robert E Heady has had the privilege of collaborating with esteemed colleagues in the field of fermentation. Notably, he has worked closely with Jeffrey R Frankiewicz and Leo R Idaszak, two prominent figures in the industry. These collaborations have fostered a collaborative spirit, allowing for the exchange of ideas and the development of novel approaches to fermentation.

Conclusion:

Robert E Heady's inventive contributions to the fermentation process have revolutionized the production of butanol and n-butyl butyrate. By combining continuous inoculum production with innovative adsorption techniques, he has created more efficient and sustainable methods. Through his career at Cpc International, Inc., Heady's dedication and expertise have advanced the field of fermentation, leaving a lasting impact on the industry. His collaborations with esteemed colleagues have further enriched his work. As an innovator and inventor, Heady's accomplishments inspire future generations of fermentation enthusiasts to push the boundaries of what is possible in this exciting field.