Yorktown Heights, NY, United States of America

Richard A Reggio

USPTO Granted Patents = 6 

 

Average Co-Inventor Count = 3.2

ph-index = 6

Forward Citations = 181(Granted Patents)


Location History:

  • Yorktown Heights, NY (US) (1977 - 1987)
  • Long Valley, NJ (US) (1990 - 1992)

Company Filing History:


Years Active: 1977-1992

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6 patents (USPTO):Explore Patents

Title: Innovations by Richard A. Reggio: Pioneering Patents in Chewing Gum Technology

Introduction: Richard A. Reggio, an influential inventor based in Yorktown Heights, NY, has made noteworthy contributions to the chewing gum industry with a total of six patents to his name. His inventive spirit and scientific approach have led to advancements that enhance the quality and production process of chewing gum, benefiting both consumers and manufacturers.

Latest Patents: Among Richard A. Reggio's latest innovations is the patent for a Dual Gum Base Bubble Gum, which uniquely combines styrene butadiene (SBR) gum base with polyisobutylene (PIB) gum base. This innovation improves both the initial bite and bubble quality of the product through an optimized weight ratio of SBR to PIB, which ranges from 2:1 to 6:1, and preferably between 3:1 and 4:1. Additionally, this bubble gum can be naturally sweetened or produced sugarless, with a preference for incorporating hydrogenated starch hydrolysate (HSH). Another of his significant patents involves the Composition and Process for One-Step Chewing Gum, which simplifies the manufacturing process by mixing the ingredients directly at temperatures between 50°C to 100°C.

Career Highlights: Throughout his career, Richard A. Reggio has been associated with respected companies, including Nabisco Brands, Inc. His work has contributed to refining production techniques in the food industry, specifically in the realm of confectioneries.

Collaborations: Reggio's innovative endeavors have often involved collaboration with esteemed professionals such as Ronald P. D'Amelia and Dominick R. Friello. These partnerships have fostered an environment of creativity and have led to the successful development of groundbreaking gum technologies.

Conclusion: Richard A. Reggio stands out as a prominent inventor in the chewing gum sector, recognized for his six patents that have significantly enhanced product quality and manufacturing processes. His ongoing contributions to the industry illustrate the importance of innovation in realizing consumer satisfaction and advancing production methods.

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