Lawrence, KS, United States of America

Peter Albert Petillo

USPTO Granted Patents = 27 

 

 

Average Co-Inventor Count = 2.8

ph-index = 18

Forward Citations = 1,210(Granted Patents)


Location History:

  • Arlington, MA (US) (2006 - 2010)
  • Lawrence, KS (US) (2010 - 2023)
  • Pasadena, CA (US) (2021 - 2024)

Company Filing History:


Years Active: 2006-2024

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27 patents (USPTO):

Title: Peter Albert Petillo: Innovator in Glycosylation and Sensor Technology

Introduction

Peter Albert Petillo, based in Lawrence, Kansas, is a prominent inventor with an impressive portfolio of 27 patents. His work has significantly advanced the fields of glycosylation and biosensor technology, showcasing his commitment to innovative solutions in biotechnology.

Latest Patents

Among his recent inventions, Petillo has developed groundbreaking methods for in vitro glycosylation of proteins and enzymes. This invention provides rational techniques for producing glycosylated proteins, which are essential for various applications, including biosensor assembly. His methods involve the reaction of proteins with carbohydrates featuring an oxazoline moiety, resulting in glycosylated proteins that maintain the original structure and functionality. These proteins, with molecular weights of at least 7500 Daltons, can include oxidase, oxidoreductase, and dehydrogenase enzymes.

Additionally, Petillo's patent on producing thin enzyme-based sensing layers for planar sensors details a sophisticated fabrication process. The method integrates signal transduction enzymes with non-reactive components and employs spin coating techniques. This innovation enhances the efficiency and effectiveness of sensors designed for in vivo monitoring.

Career Highlights

Throughout his career, Peter Albert Petillo has made significant contributions while working with esteemed organizations such as Deciphera Pharmaceuticals, LLC, and the California Institute of Technology. His innovative spirit and technical expertise have propelled advancements in biotechnology, particularly in the development and application of enzymatic sensors.

Collaborations

Petillo has collaborated with notable individuals, including Daniel L. Flynn and Michael D. Kaufman, who have played essential roles in supporting and advancing his innovative research efforts.

Conclusion

Peter Albert Petillo's contributions to the fields of protein glycosylation and sensor technology reflect his deep commitment to innovation and excellence. His extensive patent portfolio not only underscores his expertise but also highlights the practical applications of his work in improving biosensing technologies and biochemical processes. As an inventor based in Lawrence, KS, Petillo continues to influence the landscape of biotechnology with his groundbreaking inventions.

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