Location History:
- Göteborg, SE (2015)
- Västra Frölunda, SE (2017)
Company Filing History:
Years Active: 2015-2017
Title: Lisbeth Olsson: Innovator in Sugar Fermentation Technology
Introduction
Lisbeth Olsson is a prominent inventor based in Göteborg, Sweden. She has made significant contributions to the field of biotechnology, particularly in the area of sugar fermentation. With a total of 3 patents to her name, her work focuses on improving the efficiency of fermentation processes.
Latest Patents
Lisbeth's latest patents include innovative methods for preparing strains of sugar-fermenting cells capable of fermenting xylose. One of her inventions describes a method that involves mating a first sporulated strain with a second haploid strain, followed by screening and cultivating the mated cells. This process ultimately leads to the creation of sugar-fermenting cells with enhanced capabilities. Another patent outlines a method for producing a strain with introduced genes coding for xylose reductase, xylitol dehydrogenase, and xylulokinase. This method aims to improve ethanol production and xylose conversion while reducing xylitol production.
Career Highlights
Lisbeth Olsson is associated with Scandinavian Technology Group AB, where she continues to advance her research and development efforts. Her work has garnered attention for its potential applications in sustainable energy and biofuels.
Collaborations
Lisbeth collaborates with notable colleagues, including Eva Albers and Rakesh Koppram, who contribute to her innovative projects and research initiatives.
Conclusion
Lisbeth Olsson's contributions to sugar fermentation technology highlight her role as a leading inventor in the biotechnology sector. Her innovative methods and collaborative efforts continue to pave the way for advancements in sustainable energy solutions.