Location History:
- Zhejiang, CN (2009 - 2018)
- Xinchang County, CN (2018 - 2020)
Company Filing History:
Years Active: 2009-2020
Title: The Innovative Contributions of Lihua Zhang
Introduction
Lihua Zhang is a prominent inventor based in Xinchang County, China. He has made significant contributions to the field of microencapsulation, particularly in the development of methods for producing stable microcapsule particles containing fat-soluble nutrients. With a total of seven patents to his name, Zhang's work has the potential to impact various industries, including pharmaceuticals and nutrition.
Latest Patents
Zhang's latest patents include a method for granulating, forming, and drying fat-soluble nutrient microcapsule particles. This invention outlines a process that involves preparing a microcapsule emulsion, performing spray granulation, and utilizing a multi-stage fluidized bed system for drying. The method ensures the production of high-stability microcapsule particles that can effectively encapsulate multiple double bonds fat-soluble nutrients. Another notable patent is the method of preparing highly stable microcapsule powders or microparticles containing fat-soluble nutrients with increased double bonds. This process includes creating an emulsion, homogenizing it, and performing spray granulation to achieve nanometer-scale emulsions.
Career Highlights
Throughout his career, Lihua Zhang has worked with several reputable companies, including Zhejiang Medicine Co., Ltd., Xinchang Pharmaceutical Factory, and Zhe Jiang Medicine Co., Ltd. His experience in these organizations has allowed him to refine his expertise in microencapsulation and contribute to advancements in the field.
Collaborations
Zhang has collaborated with notable colleagues, including Xinde Xu and Bin Shao, who have played a role in his innovative projects. These collaborations have fostered a creative environment that encourages the exchange of ideas and the development of groundbreaking technologies.
Conclusion
Lihua Zhang's innovative work in microencapsulation has led to significant advancements in the production of stable microcapsule particles. His contributions are poised to make a lasting impact on the fields of nutrition and pharmaceuticals.