This inventor holds 27 USPTO granted patents and 2 published patent applications and 1 EPO patent, primarily in Composite Materials. Top assignees: Soochow University, Jiangsu University. Active years: 2018-2026.
Location History:
- Suzhou, CN (2018 - 2024)
- Jiangsu, CN (2018 - 2024)
Company Filing History:
Years Active: 2018-2026
Areas of Expertise:
Title: Innovations by Li Yuan: Pioneering Patents from Suzhou, CN
Introduction
Li Yuan is a prominent inventor based in Suzhou, China, known for his significant contributions to the field of materials science and fermentation technology. With a total of 22 patents to his name, Li Yuan stands out for his innovative approaches and practical applications that benefit various industries, including aerospace and food technology.
Latest Patents
Among Li Yuan's latest inventions is the "Remoldable shape memory bismaleimide resin and use thereof." This patent describes a method for preparing a remoldable shape memory resin that boasts excellent heat resistance and mechanical properties. The process involves blending specific chemical compounds, catalyzing an esterification reaction, and curing the mixture to achieve a versatile material suitable for applications in aerospace, transportation, electronic information, and more.
Another notable patent is the "Rapid fermentation method for shrimp paste based on combined strain fortification." This innovation utilizes two specific bacterial strains, which have been deposited in the Chinese typical culture preservation center, to enhance the fermentation of small hairy shrimp. The method not only accelerates the fermentation process but also improves the quality of the final product while minimizing contamination from unwanted bacteria.
Career Highlights
Li Yuan has honed his expertise through his association with esteemed institutions, including Soochow University and Jiangsu University. His work in these academic environments has allowed him to push the boundaries of current technologies and contribute significantly to innovative material science and biotechnology.
Collaborations
Throughout his career, Li has collaborated with notable colleagues, including Aijuan Gu and Guozheng Liang, to further research and development projects that have broad implications across several sectors.
Conclusion
Li Yuan continues to be a driving force in innovation, evidenced by his impressive portfolio of patents and his role in prominent academic institutions. His contributions not only enhance technological advancements in materials science but also provide practical solutions in food technology, paving the way for future innovations. As industries evolve, Li Yuan's work exemplifies the importance of research and development in addressing modern challenges.