Ithaca, NY, United States of America

Joseph F Flint

This inventor holds 17 USPTO granted patents and 6 published patent applications. Top assignees: Microbios, Inc., Other. Active years: 2010-2020.

USPTO Granted Patents = 17 

% Patents Active = 100.0

Average Co-Inventor Count = 2.0

ph-index = 5

Forward Citations = 125(Granted Patents)


Location History:

  • Ithica, NY (US) (2016)
  • Ithaca, NY (US) (2010 - 2020)

Company Filing History:


Years Active: 2010-2020

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17 patents (USPTO):Explore Patents

Title: Innovations by Joseph F Flint: Advancements in Probiotic Compositions for Animal Feed

Introduction

Joseph F Flint is a notable inventor based in Ithaca, NY, with a remarkable portfolio of 17 patents. His work primarily focuses on enhancing milk production and feed efficiency in livestock through innovative probiotic compositions. Flint's contributions have significantly impacted the agricultural sector, particularly in dairy and beef cattle management.

Latest Patents

Flint's latest patents include a composition designed for enhanced milk production and feed efficiency, as well as pathogen inhibition through probiotic compositions. These compositions are particularly effective when included in microbial-based products, such as animal feed additives. The benefits of these compositions are substantial, including improved milk yield and composition in dairy cattle, increased weight gain-to-feed intake ratios in beef cattle, and enhanced average daily weight gain. The strains MB101 and MB102, with ATCC Accession Numbers PTA-121710 and PTA-121711, respectively, have shown exceptional efficacy in achieving these results. Additionally, these compositions inhibit pathogenic growth, further enhancing the health and productivity of livestock.

Career Highlights

Throughout his career, Flint has made significant strides in the field of animal nutrition and health. His innovative approaches have led to the development of probiotic feed additives that not only improve feed efficiency but also enhance pregnancy rates and inhibit pathogen growth in both beef and dairy cattle. The probiotic mixtures containing MB101 and/or MB102 have demonstrated impressive inhibition rates, approaching 100%, showcasing Flint's commitment to advancing agricultural practices.

Collaborations

Flint has collaborated with various professionals in the field, including Matthew Ryan Garner. Their joint efforts have contributed to the development of effective probiotic solutions for livestock.

Conclusion

Joseph F Flint's innovative work in probiotic compositions for animal feed has made a significant impact on the agricultural industry. His patents reflect a dedication to improving livestock health and productivity through scientific advancements. Flint's contributions continue to shape the future of animal nutrition and management.

Profile summary based on public USPTO records.
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