This inventor holds 13 USPTO granted patents. Top assignees: Rhone-Poulenc Agrochimie, Philagro, Philagro S.a.. Active years: 1976-1993.
Location History:
- Courbevoie, FR (1977 - 1978)
- ALL Lyon, FR (1978)
- Lyon, FR (1976 - 1979)
- Champagne au Mont d'Or, FR (1985 - 1987)
- Champagne au Mt d'Or, FR (1989 - 1993)
Company Filing History:
4 out of 221 
3 out of 31 
3 out of 13 Years Active: 1976-1993
Title: The Innovations of Jean-Claude Debourge
Introduction
Jean-Claude Debourge, an accomplished inventor based in Lyon, France, has made significant contributions to the field of agricultural chemistry. With a total of 13 patents to his name, he has focused particularly on the development of fungicides, enhancing crop protection for various agricultural applications.
Latest Patents
Among his notable inventions are his latest patents related to fungicides containing triazole and oligoether groups. These innovative fungicides are specially designed to combat diseases affecting cereals. The formulas involve complex chemical structures, with variable components such as halogen atoms or cyano, nitro, alkyl, or alkoxy groups, some of which are optionally halogenated. These formulations have the potential to significantly improve crop viability and yield.
Career Highlights
Throughout his career, Jean-Claude Debourge has been associated with prominent organizations in the agro-chemical industry, including Rhone-Poulenc Agrochimie and Philagro. His work within these companies has not only contributed to the advancement of pest management solutions, but also underscored his commitment to improving agricultural productivity.
Collaborations
Debourge has collaborated with several notable professionals in his field, including colleagues Guy Lacroix and Andre Thizy. These partnerships have led to the successful development of pest control innovations that are crucial in the fight against crop diseases.
Conclusion
Jean-Claude Debourge's innovative work in the field of fungicides exemplifies the vital role inventors play in agriculture. His contributions not only help to safeguard cereal crops from disease but also pave the way for sustainable agricultural practices. With each new patent, he continues to advance the science of agrochemistry, benefiting farmers and consumers alike.