Little Ferry, NJ, United States of America

Jane E Michnowski


Average Co-Inventor Count = 1.2

ph-index = 5

Forward Citations = 116(Granted Patents)


Company Filing History:


Years Active: 1985-1989

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5 patents (USPTO):Explore Patents

Title: Innovator Spotlight: Jane E. Michnowski and Her Contributions to Nutritional Science

Introduction: Jane E. Michnowski, a distinguished inventor from Little Ferry, NJ, has made significant strides in the realm of nutritional products. With a total of five patents to her name, she has dedicated her career to developing innovative solutions that cater to health-conscious individuals, particularly athletes looking for quality nutrition.

Latest Patents: Among her latest innovations, Jane's nutritional athletic bar stands out. This high-protein, low or no lactose snack is fortified with vitamins and minerals, creating a nutritionally balanced option for those on the go. The bar's formulation includes corn syrup, a confectioner's coating material, a wetting agent, and a vitamin and mineral premix, along with high carbohydrate and protein sources. Remarkably, each bar contains less than 10% water by weight and boasts a shelf life of six to twelve months. The unique extrusion process used in creating these bars means that no cooking is necessary, ensuring that the vitamins and minerals retain their potency. Furthermore, the confectioner's coating provides structural integrity to the snack, which is then packaged in foil laminate film that can be flushed with inert gas to eliminate oxygen and preserve freshness.

Career Highlights: Jane's work at Nabisco Brands, Inc. has been marked by a commitment to enhancing the nutritional quality of snacks. Her innovative approach to product development has earned her recognition within the company and the industry at large. Throughout her career, she has leveraged her expertise to create products that align with modern dietary needs and preferences.

Collaborations: Jane has collaborated with talented colleagues, including Martha Y. Wang and Diane L. Hnat, who have supported and contributed to her projects. This collaborative spirit has fostered an environment of creativity and innovation, leading to the successful development of market-ready nutritional solutions.

Conclusion: Jane E. Michnowski exemplifies the spirit of innovation through her work in nutritional science. Her dedication to creating high-quality, nutritionally balanced snacks is a testament to her impact on the industry. As she continues to push the boundaries of food technology, her contributions will undoubtedly inspire future innovations in nutritional products.

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