Company Filing History:
12 out of 113 
1 out of 16 
1 out of 1 Years Active: 2006-2021
Title: Gerardus Johannes Catharina Van Bussel: Innovator in Poultry Processing
Introduction
Gerardus Johannes Catharina Van Bussel, hailing from Neerkant, Netherlands, is a noteworthy inventor with an impressive portfolio of 14 patents. His contributions primarily focus on innovations in the field of poultry processing, demonstrating significant advancements that enhance operational efficiency in this sector.
Latest Patents
Among his latest patents, Van Bussel has developed a "Carrier for Holding Poultry Carcasses." This invention features a frame part that securely attaches the carrier to a processing line, a hook part fixed to the frame, and a support part that can rotate between an unloaded position for loading the poultry carcass and a loaded position for secure holding. His design simplifies the handling of poultry, including breast caps with breast fillets and breast bones.
Another significant patent is the "System for Separating Breast Meat from at Least a Part of a Keel Bone of a Carcass Part of Slaughtered Poultry." This innovative system employs a product carrier and a pair of breast meat cutter blades that can move between open and closed positions to effectively separate breast meat from the keel bone. The system is equipped with a blade actuator that applies forces to maintain the desired position of the blades, thus streamlining the meat processing workflow.
Career Highlights
Throughout his career, Gerardus Van Bussel has collaborated with prominent companies like Stork PMT B.V. and Marel Poultry B.V., where he has honed his expertise in poultry processing technology. His work has substantially contributed to improving the efficiency and safety of poultry handling, making a mark in the food processing industry.
Collaborations
In his journey as an inventor, Van Bussel has collaborated with esteemed colleagues such as Adrianus Josephes Van Den Nieuwelaar and Petrus Christianus Hendrikus Janssen. Their combined efforts have led to the development of innovative solutions that are instrumental in advancing poultry processing technology.
Conclusion
Gerardus Johannes Catharina Van Bussel stands out as a significant figure in the realm of poultry processing innovations. With a total of 14 patents to his name, his work continues to influence the industry, improving the efficiency of poultry handling and processing. His dedication to innovation highlights the vital contributions of inventors in transforming traditional industries through cutting-edge solutions.