The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Jan. 15, 2013
Filed:
Apr. 30, 2012
Petrus Christianus Hendrikus Janssen, Wilbertoord, NL;
Gerardus Johannes Catharina Van Bussel, Neerkant, NL;
Adrianus Josephes Van Den Nieuwelaar, Gemert, NL;
Petrus Christianus Hendrikus Janssen, Wilbertoord, NL;
Gerardus Johannes Catharina Van Bussel, Neerkant, NL;
Adrianus Josephes Van Den Nieuwelaar, Gemert, NL;
Stork PMT B.V., Boxmeer, NL;
Abstract
A method for processing a carcass part of slaughtered poultry including making two incisions on the back side of the carcass part, and detaching at least a part of the back meat that is naturally present on the carcass part using a scraper, the scraper having a cutting edge with a curved shape in a plane that substantially extends perpendicular to the direction of the spine, the curved shape substantially matching the side of the back of the contour of the bone parts of the carcass part from which the back meat must be detached, as seen in the direction of the spine, wherein detachment of the back meat by the scraper starts from the incisions along the spine, and the carcass part and the scraper move relative to each other while the meat is being detached.