Takaishi, Japan

Atsuhiko Hiai



Average Co-Inventor Count = 3.9

ph-index = 4

Forward Citations = 55(Granted Patents)


Location History:

  • Takaishi, JA (1976 - 1978)
  • Takaishi, JP (1989 - 1993)
  • Osaka, JP (1993)

Company Filing History:


Years Active: 1976-1993

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9 patents (USPTO):Explore Patents

Title: Atsuhiko Hiai: Innovator in Glycine Processing

Introduction

Atsuhiko Hiai is an accomplished inventor based in Takaishi, Japan, known for his significant contributions to the field of chemical processing, particularly in glycine production. With a total of nine patents to his name, Hiai continues to push the boundaries of innovation in the chemical industry.

Latest Patents

Among his latest patents, Atsuhiko Hiai has developed several crucial methods for the preparation and purification of glycine. Notably, his patent titled "Process for Preparing Glycine" outlines an innovative approach to producing this vital amino acid. Additionally, his work on "Method for Purifying Glycine" presents a method characterized by adjusting the pH of an aqueous glycine solution to 6 or less using a mineral acid, organic acid, or an acidic cation exchange resin. It also involves subsequent decoloring of the aqueous solution through active carbon treatment.

Career Highlights

Hiai serves as a key innovator at Mitsui Toatsu Chemicals, Incorporated, where he applies his expertise in chemical processes to enhance production efficiencies and product quality. His extensive experience spans several years in the chemical sector, underscoring his role as a vital contributor to advancements in the industry.

Collaborations

Throughout his career, Atsuhiko Hiai has collaborated with fellow researchers and industry experts, including notable colleagues Kazuo Wakimura and Masao Tanaka. These collaborative efforts have played an essential role in fostering innovation and advancing research in glycine purification techniques.

Conclusion

Atsuhiko Hiai stands out as a remarkable inventor in the chemical industry, particularly in the field of glycine processing. His numerous patents reflect his dedication to improving chemical methodologies, making significant contributions to both science and industry. As he continues to innovate, Hiai remains a pivotal figure in advancing the production and purification of essential chemical compounds.

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