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Barilla G.er. Fratelli S.p.a.

USPTO Granted Patents = 43

CIPO Patents = 3

EPO Patents = 38

Forward Citations = 158

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74 inventors (with patents filed for the assignee):

Italo Bardiani (8 out of 9 patents)

Valentina Masotti (8 out of 8 patents)

Corrado Ferrari (7 out of 8 patents)

4. Antonio Gagliardi (7 out of 7 patents)

5. Francesco Panto (6 out of 6 patents)

6. Leif Huff (6 out of 6 patents)

7. Pernilla Danielsson (6 out of 6 patents)

8. Jan Schröder (6 out of 6 patents)

9. Sabine Vögler (6 out of 6 patents)

10. Roberto Buttini (4 out of 4 patents)

11. Michele Amigoni (4 out of 4 patents)

12. Roberto Ranieri (4 out of 4 patents)

13. Fabrizio Cassotta (4 out of 4 patents)

14. Anna Chang (4 out of 4 patents)

15. Giulia Betto (4 out of 4 patents)

43 patents: Sort by Forward Citations

1. D1098670 - Snowflake-shaped pasta (2025-10-21),

2. D1098669 - Snowflake-shaped pasta (2025-10-21),

3. D1097445 - Snowflake-shaped pasta (2025-10-14),

4. D1063293 - Pasta (2025-02-25),

5. D1058991 - Bakery product (2025-01-28),

6. D1057349 - Bakery product (2025-01-14),

7. 11950600 - Process for the production of a ready to eat shelf-stable packaged focaccia (2024-04-09),

8. 11602159 - Extrusion process and associated device (2023-03-14),

9. 11540521 - Process for the production of a soft bakery product storable at room temperature (2023-01-03),

10. 11412743 - Ready-to-eat baked pizza which can be stored at room temperature and process for the production thereof (2022-08-16),

11. 11178891 - Process for the production of a nest-shaped food product comprising strips of a dried vegetable and associated product (2021-11-23),

12. D933934 - Food product (2021-10-26),

13. D927124 - Food product (2021-08-10),

14. D908309 - Food product (2021-01-26),

15. 10759568 - Flexible packaging of the bag type with reclosing device (2020-09-01),

Barilla G.eR. Fratelli S.p.A. is an Italian food company that is the world's largest pasta producer. Founded in 1877, Barilla exports to over 100 countries and offers a wide range of products including pasta, sauces, and bakery products. With a commitment to high-quality ingredients and sustainable practices, Barilla aims to bring the authentic taste of Italian cuisine to tables around the world.

This text is generated by artificial intelligence and may not be accurate.

Company Badge

USPTO Data Jan 1 1976 - Dec 9 2025

43 Patents

#7 in

#207 in Italy

#15,554 in the World

Barilla G.er. Fratelli S.p.a.

Forward Citations = 158

74 inventors:

Italo Bardiani (8 out of 9 patents)

Valentina Masotti (8 out of 8 patents)

Corrado Ferrari (7 out of 8 patents)

4. Antonio Gagliardi (7 out of 7 patents)

5. Francesco Panto (6 out of 6 patents)

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