The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Nov. 25, 2025

Filed:

Apr. 26, 2022
Applicant:

China National Research Institute of Food & Fermentation Industries Co., Ltd., Beijing, CN;

Inventors:

Muyi Cai, Beijing, CN;

Ruizeng Gu, Beijing, CN;

Liang Chen, Beijing, CN;

Yuchen Wang, Beijing, CN;

Wenying Liu, Beijing, CN;

Yuqing Wang, Beijing, CN;

Jing Wang, Beijing, CN;

Lu Lu, Beijing, CN;

Yaguang Xu, Beijing, CN;

Ying Wei, Beijing, CN;

Guoming Li, Beijing, CN;

Xiuyuan Qin, Beijing, CN;

Attorney:
Primary Examiner:
Assistant Examiner:
Int. Cl.
CPC ...
C07K 14/415 (2006.01); A61K 38/00 (2006.01); A61P 3/10 (2006.01); C07K 1/36 (2006.01); C07K 5/06 (2006.01); C07K 5/072 (2006.01); C12P 21/06 (2006.01);
U.S. Cl.
CPC ...
C07K 14/415 (2013.01); A61P 3/10 (2018.01); C12P 21/06 (2013.01); A61K 38/00 (2013.01); C07K 1/36 (2013.01); C07K 5/06 (2013.01); C07K 5/06104 (2013.01); C12Y 304/21 (2013.01); C12Y 304/21004 (2013.01);
Abstract

The present disclosure provides a pea peptide with auxiliary hypoglycemic function, and preparation method and application thereof. The pea peptide includes at least peptide segments pEE, pEK and pER in its composition; and based on a mass of the pea peptide, a content of the peptide segment pEE is ≥100.00 mg/100 g, a content of the peptide segment pEK is ≥80.00 mg/100 g and a content of the peptide segment pER is ≥90.00 mg/100 g. The pea peptide has a significant efficacy in an aspect of reducing blood glucose.


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