The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Dec. 26, 2023
Filed:
Sep. 24, 2021
Mondelez Europe Gmbh, Glattpark, CH;
Karine Coue Briant, East Hanover, NJ (US);
Omar Crewe, East Hanover, NJ (US);
Fidelma Crowe, East Hanover, NJ (US);
Frederik Jensen, Cambridge, MA (US);
Sharat Jonnalagadda, Cambridge, MA (US);
Abby S. Kendall, East Hanover, NJ (US);
Joseph Lavin, East Hanover, NJ (US);
Adam Melonas, Cambridge, MA (US);
Janelle Myers, Cambridge, MA (US);
Tom Nosek, East Hanover, NJ (US);
Lena Marisa Sawin, Cambridge, MA (US);
JulLea Stolsky, East Hanover, NJ (US);
Vani Vemulapalli, East Hanover, NJ (US);
Mondelez Europe GmbH, Glattpark, CH;
Abstract
A baked food composition is provided that exhibits an unexpectedly loose, crunchy texture and multi-textural chew. The baked composition comprises a high amount of expanded inclusions and shredded root vegetable, which are agglomerated by a binder component comprising low amounts of oil, added sugar, and flour. The food composition is preferably free of hydrocoiloid gums and sugar syrups.