The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Jul. 21, 2020
Filed:
Mar. 19, 2010
Masatoshi Nakano, Minato-ku, JP;
Mika Arifuku, Minato-ku, JP;
Harumi Mizukoshi, Minato-ku, JP;
Susumu Mizusawa, Minato-ku, JP;
Kazumasa Kimura, Minato-ku, JP;
Masahiko Ito, Minato-ku, JP;
Masatoshi Nakano, Minato-ku, JP;
Mika Arifuku, Minato-ku, JP;
Harumi Mizukoshi, Minato-ku, JP;
Susumu Mizusawa, Minato-ku, JP;
Kazumasa Kimura, Minato-ku, JP;
Masahiko Ito, Minato-ku, JP;
KABUSHIKI KAISHA YAKULT HONSHA, Minato-ku, Tokyo, JP;
Abstract
The object of the present invention is to provide a method of culturing lactic acid bacteria to obtain a lactic acid bacteria culture in which the number of lactic acid bacteria can be stably maintained, and to obtain food and drink products comprising a lactic acid bacteria culture excellent in product stability. In order to accomplish the object, the present invention provides a method of culturing lactic acid bacteria comprising inoculating lactic acid bacteria to a medium comprising a milk ingredient having a free phosphoric acid concentration of less than 0.25 wt %, and a phosphate, and food and drink products comprising the lactic acid bacteria culture obtained by this culturing method.