Blacksburg, VA, United States of America

Yongcheng Liu


Average Co-Inventor Count = 2.7

ph-index = 2

Forward Citations = 51(Granted Patents)


Company Filing History:


Years Active: 2005-2012

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2 patents (USPTO):Explore Patents

Title: Yongcheng Liu: Innovator in Bioseparation and Moisture Sensing Technologies

Introduction

Yongcheng Liu is a notable inventor based in Blacksburg, VA (US), recognized for his contributions to the fields of bioseparation and moisture sensing technologies. With a total of 2 patents, Liu has developed innovative solutions aimed at improving food safety and environmental monitoring.

Latest Patents

Liu's latest patents include a capillary-column-based bioseparator/bioreactor equipped with an optical/electrochemical detector for the detection of microbial pathogens. This invention addresses the critical need for detecting microbial contamination in food products. The bioseparator/bioreactor can specifically detect E. coli O157:H7 from concentrations as low as 8.8×10 CFU/ml in just 2.5 hours without any enrichment. Additionally, it can detect Salmonella Typhimurium in pure culture at concentrations of 8.6×10 CFU/ml within 2 hours. The invention also allows for the detection of other pathogens, such as Salmonella Seftenberg, with similar sensitivity. Liu's second patent involves devices, systems, and methods for sensing moisture, which includes a moisture sensor that utilizes an optical fiber and a long period grating. This system is designed to measure humidity effectively, showcasing Liu's versatility in addressing various technological challenges.

Career Highlights

Throughout his career, Yongcheng Liu has worked with prominent organizations, including Luna Innovations Inc. and the University of Arkansas. His experience in these institutions has contributed significantly to his development as an inventor and researcher.

Collaborations

Liu has collaborated with notable colleagues, including Shufang Luo and Jennifer L. Elster, enhancing the impact of his work through teamwork and shared expertise.

Conclusion

Yongcheng Liu's innovative patents in bioseparation and moisture sensing technologies highlight his commitment to advancing scientific knowledge and practical applications. His work continues to influence the fields of food safety and environmental monitoring, making a significant impact on public health and safety.

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