Yixiao Gong

Title: Yixiao Gong - Innovator in Citrus Flavor Compositions

Introduction

Yixiao Gong is a notable inventor based in Bussum, Netherlands. He has made significant contributions to the field of flavor compositions, particularly focusing on citrus flavors. His innovative approach has led to the development of a unique patent that enhances the sensory experience of citrus flavors.

Latest Patents

Yixiao Gong holds a patent titled "Citrus flavour compositions, their use and method of improving organoleptic properties." This patent describes a flavor composition that includes a characterizing citrus flavor and a taste modifying composition. The taste modifying composition consists of at least two aliphatic amino acids, one additional amino acid from a specified group, at least one organic acid, at least one sugar, and at least one mineral. This innovative formulation aims to improve the overall taste and sensory properties of citrus flavors.

Career Highlights

Yixiao Gong is associated with Givaudan S.A., a leading company in the flavor and fragrance industry. His work at Givaudan has allowed him to explore and develop advanced flavor technologies, contributing to the company's reputation for innovation in flavor solutions.

Collaborations

Yixiao has collaborated with talented individuals such as Susanna Magdalena Vorster and Gesa Haseleu. These collaborations have fostered a creative environment that encourages the exchange of ideas and advancements in flavor technology.

Conclusion

Yixiao Gong's contributions to the field of flavor compositions, particularly in citrus flavors, highlight his innovative spirit and dedication to enhancing sensory experiences. His patent and work at Givaudan reflect a commitment to advancing flavor technology.