Location History:
- Jiangsu, CN (2018)
- Wuxi, CN (2019 - 2020)
Company Filing History:
Years Active: 2018-2020
Title: Innovations and Contributions of Inventor Xian Yin
Introduction
Xian Yin is a prominent inventor based in Wuxi, China. He has made significant contributions to the field of bioengineering technology, particularly through his innovative patents. With a total of 5 patents, his work focuses on enhancing production processes in various applications.
Latest Patents
One of Xian Yin's latest patents is titled "Transgenic strain containing an isolated promoter." This invention discloses a promoter that can be induced to express in acidic conditions, which is crucial for bioengineering applications. The promoters are isolated and can actuate and regulate the expression of effectively connected nucleic acids. The study indicates that some promoters exhibit weak expression, while others show strong activity. This invention provides an effective method and new insights for organic acid production by fungi or other products produced through fermentation under acidic conditions.
Another notable patent is the "Method for reconstructing Aspergillus niger to increase citrate production." This invention outlines a method for enhancing citrate production from a genome that has been reconstructed. The method involves inserting a gene of low affinity glucose transporter, LGT1, into the genome. The expression level of LGT1 is controlled by promoter Pgas. The reconstructed genome demonstrates tolerance to higher fermentation temperatures and lower pH levels compared to the parental strain. Additionally, the production, yield, and purity of the product from the reconstructed strain are higher, and the fermentation time is shorter.
Career Highlights
Xian Yin is affiliated with Jiangnan University, where he continues to advance his research and innovations. His work has garnered attention in the scientific community, contributing to advancements in bioengineering and fermentation processes.
Collaborations
Xian Yin collaborates with notable colleagues, including Long Liu and Jian Chen. Their combined expertise enhances the research output and innovation potential within their field.
Conclusion
Xian Yin's contributions to bioengineering through his innovative patents demonstrate his commitment to advancing technology in fermentation processes. His work not only enhances production efficiency but also opens new avenues for research and application in the field.