W David Snyder

Title: W David Snyder: Innovator in Omelet Preparation

Introduction

W David Snyder is an accomplished inventor based in Andover, NJ (US). He has made significant contributions to the field of food preparation, particularly in the area of microwave cooking. With a total of 2 patents, Snyder has developed innovative solutions that simplify the process of making omelets.

Latest Patents

Snyder's latest patents include a "Process for storing and cooking an omelet" and a "Package for storing and cooking an omelet." Both inventions facilitate the preparation of omelets by microwave heating. The upper container portion of his design holds an omelet inlay, such as cheese, diced vegetables, and diced meat, while the lower container portion encloses a sealed container holding aseptically-packaged liquid egg. The omelet is prepared by depositing the liquid egg and omelet inlay into the lower container portion, which is then placed in a microwave oven for heating.

Career Highlights

W David Snyder is associated with Nabisco Technology Company, where he has been able to apply his inventive skills to enhance food products. His work has contributed to the convenience of meal preparation for consumers, making it easier to enjoy homemade omelets with minimal effort.

Collaborations

Snyder has collaborated with notable coworkers, including Robert Cregg Barnes and Nancy J Cesari. Their combined efforts have likely fostered a creative environment that encourages innovation and the development of new ideas.

Conclusion

W David Snyder's contributions to the field of food preparation through his patented inventions demonstrate his commitment to innovation. His work not only simplifies cooking processes but also enhances the overall dining experience for consumers.