Marysville, OH, United States of America

Valerie Jean Bailey


Average Co-Inventor Count = 7.0

ph-index = 1


Company Filing History:


Years Active: 2021

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1 patent (USPTO):Explore Patents

Title: The Innovations of Valerie Jean Bailey

Introduction

Valerie Jean Bailey is an accomplished inventor based in Marysville, OH (US). She has made significant contributions to the field of beverage technology, particularly with her innovative approach to ready-to-drink cocoa milk beverages. Her work focuses on enhancing the sensory attributes and physical stability of these products.

Latest Patents

Valerie holds a patent for a shelf-stable ready-to-drink cocoa milk beverage with improved texture and mouthfeel. This invention relates to cocoa milk beverage products that utilize a protein system induced by controlled aggregation of milk proteins. This unique approach imparts outstanding sensory attributes and improved physical stability, especially in low-fat and low-sugar formulations. The method of producing such beverages and the products obtainable from this method are also integral to her patent.

Career Highlights

Valerie is associated with Société des Produits Nestlé S.A., where she continues to innovate in the beverage sector. Her dedication to improving product quality and consumer experience is evident in her work.

Collaborations

Some of her notable coworkers include Veena Prabhakar and Yubin Ye, who contribute to the collaborative environment that fosters innovation at her company.

Conclusion

Valerie Jean Bailey's contributions to the beverage industry exemplify the impact of innovative thinking in product development. Her patent for a cocoa milk beverage showcases her commitment to enhancing consumer experiences through scientific advancements.

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