Frankfurt am Main, Germany

Ulrich M Delius

USPTO Granted Patents = 18 

 

Average Co-Inventor Count = 2.5

ph-index = 5

Forward Citations = 77(Granted Patents)


Company Filing History:


Years Active: 1995-2023

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18 patents (USPTO):Explore Patents

Title: Innovations of Ulrich M Delius in Food Casings

Introduction

Ulrich M Delius, a notable inventor based in Frankfurt am Main, Germany, has made significant contributions to the field of food packaging through his innovative designs. With a total of 18 patents to his name, Delius has focused primarily on developing advanced food casings that enhance the preservation and flavor of various food products.

Latest Patents

Among his recent patents are two notable inventions. The first is a "Tubular food casing with transfer function," which features a unique design consisting of a fiber layer on the inside surrounded by multiple polymer layers. This structure allows the inner fiber layer to absorb flavors and aromas, which can then be transferred to the food inside the casing, making it especially suitable for artificial sausage casings. The second invention, "Smoke- and water vapour-permeable food casing with optimized bonding properties," offers a seamless, water vapor permeable casing made from thermoplastic polymers. This casing is particularly designed for synthetic sausages such as salami, taking advantage of a tubular-film blowing process for production.

Career Highlights

Delius has worked with several reputable companies throughout his career, including Kalle GmbH and Hoechst Aktiengesellschaft. His experiences at these organizations have allowed him to refine his expertise in the development of packaging materials tailored for the food industry.

Collaborations

Throughout his career, Ulrich M Delius has collaborated with esteemed colleagues such as Gerhard Grolig and Hans-Gerhard Fritz. Their shared commitment to innovation has undoubtedly contributed to the advancement of food casing technology.

Conclusion

Ulrich M Delius stands out as a leading inventor in the realm of food packaging innovations. His patented designs not only improve food preservation but also enhance flavor infusion, demonstrating the vital role of inventive thinking in modern food technology. As he continues to develop and innovate in this field, his contributions will likely shape the future of food packaging, benefitting consumers and manufacturers alike.

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