PARADISE, CA, United States of America

Tyler Vail

This inventor holds 1 USPTO granted patent. Top assignee: Other. Active years: 2026.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Tyler Vail. Retrieved from https://idiyas.com/inventor/tyler-vail

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


Average Co-Inventor Count = 1.0

ph-index = 1


Company Filing History:

goldMedal1 out of 834,570 
Other
 patents

Years Active: 2026

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1 patent (USPTO):Explore Patents

Title: Tyler Vail and Seafood Processing Innovation

Introduction

Tyler Vail is an inventor based in Paradise, California. His patent work focuses on systems and methods for processing seafood.

Latest Patents

Vail is associated with 1 patent, titled “Seafood Processing System and Related Methods.” The patent describes systems designed to clean, deshell, and/or eviscerate seafood, including crawfish, shrimp, prawns, and lobster. It also covers methods for using these systems and their components to process seafood.

Career Highlights

The available information identifies Vail’s work in seafood-processing technology. His patent addresses equipment and procedures intended to support several stages of seafood preparation.

Collaborations

Vail’s listed coworker is Joey Namm Iommi-Chittwood. The provided information does not specify further details about their collaboration.

Conclusion

Tyler Vail’s patent centers on systems and methods for cleaning, deshelling, and eviscerating seafood, reflecting his contribution to seafood-processing innovation.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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