Cleder, France

Tristan Barbeyron


 

 

Average Co-Inventor Count = 6.1

ph-index = 3

Forward Citations = 44(Granted Patents)


Company Filing History:


Years Active: 2001-2014

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5 patents (USPTO):Explore Patents

**Title: The Innovative Contributions of Tristan Barbeyron**

Introduction

Tristan Barbeyron, an inventive mind hailing from Cleder, France, has established himself as a noteworthy figure in the field of enzymatic research and biotechnology. With a collection of five patents to his name, his work focuses on the isolation and characterization of enzymes that have significant implications for polysaccharide hydrolysis and agricultural applications.

Latest Patents

Among his latest patents, Barbeyron has developed innovative technologies around two main enzymes:

1. **Porphyranases** - This invention outlines the isolation and characterization of proteins exhibiting porphyranase activity. These proteins play a vital role in hydrolyzing polysaccharides that contain sulfated agaro-colloids. The resulting oligo-porphyrans produced from this enzymatic reaction possess defined structures and sizes, showcasing their potential in various applications.

2. **Endofucanases** - This patent discusses endofucanases that facilitate the enzymatic hydrolysis of fucanes to produce fuco-oligosaccharides. Additionally, it describes a specific bacterium that produces these endofucanases along with their genes. The uses of fuco-oligosaccharides outlined in this invention also extend to plant protection, highlighting the potential impact on agricultural practices.

Career Highlights

Throughout his career, Tristan Barbeyron has been associated with esteemed institutions. He has worked at Laboratoires Goemar S.A., where he contributed to advancements in biotechnological applications. Additionally, his involvement with the Centre National De La Recherche Scientifique (CNRS) underscored his commitment to scientific inquiry and innovation.

Collaborations

In his journey, Barbeyron has collaborated with several noted professionals in the field, including Jean-Claude Yvin and Philippe Potin. These partnerships have likely enriched his research endeavors and led to the successful development of his patented inventions.

Conclusion

Tristan Barbeyron's contributions to the field of biotechnology, particularly through his innovative patents, underscore the importance of enzymes in both industrial and agricultural applications. His dedication to research and collaboration with other experts pave the way for future advancements in enzyme technology and its practical uses.

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