Location History:
- Kawagoe, JP (1994 - 1995)
- Fujimi, JP (1994 - 1995)
- Saitama-ken, JP (1998)
- Ohimachi, JP (1998)
- Saitama, JP (1995 - 2020)
Company Filing History:
7 out of 200 
5 out of 6 
1 out of 16,453 
Years Active: 1994-2020
Title: The Innovative Journey of Toshiyuki Miyazaki
Introduction
Toshiyuki Miyazaki, an inventive mind hailing from Saitama, Japan, is recognized for his contributions to the field of food technology. With a total of 8 patents to his name, he has made significant strides in developing innovative systems and agents that enhance food preparation and health.
Latest Patents
Two of his latest patents showcase his ingenuity in the culinary domain. The first patent details a food cooking system that incorporates both steaming and microwaving to prepare food efficiently and effectively. This innovative cooking system includes a single-serving food package designed to hold food while utilizing steam at temperatures ranging from 85 to 130°C and microwaves with an output of 500 to 3000 W. This combination allows for optimal heating and thorough cooking of food in a convenient manner.
The second patent introduces an agent aimed at inhibiting the accumulation of visceral fat. This agent, which utilizes an amylase inhibitor derived from wheat, addresses the growing concern of visceral fat obesity, offering a potential solution for preventing related adult diseases.
Career Highlights
Miyazaki's career features significant contributions while collaborating with prominent companies such as Nisshin Flour Milling Co., Ltd. and Nagata Sangyo Co., Ltd. His role in these organizations has been crucial in the development of innovative food technologies that benefit consumers and the industry.
Collaborations
Collaboration has played an essential role in Miyazaki's inventive journey. He has worked alongside talented individuals such as Ryuji Murayama and Toshihisa Morimoto, sharing knowledge and expertise that foster creativity and innovation in their respective fields.
Conclusion
Toshiyuki Miyazaki's contributions to the field of food technology through his innovative patents reflect his commitment to advancing culinary practices and health solutions. With a strong foundation rooted in collaboration and practical application, Miyazaki's work continues to inspire future inventions in the food industry.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.