Helsinki, Finland

Timo Sibakov


 

Average Co-Inventor Count = 2.0

ph-index = 1

Forward Citations = 4(Granted Patents)


Company Filing History:


Years Active: 2021

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1 patent (USPTO):Explore Patents

Title: Timo Sibakov - Innovator in Low Lactose Milk Products

Introduction

Timo Sibakov is a notable inventor based in Helsinki, Finland. He has made significant contributions to the dairy industry, particularly in the development of low lactose milk products. His innovative approach focuses on enhancing the quality and accessibility of dairy for lactose-intolerant consumers.

Latest Patents

Timo holds a patent for a milk product and preparation method. This invention relates to a low lactose milk product where the milk protein is hydrolyzed by a protease without negatively affecting the organoleptic properties and appearance of the milk product. The process he developed allows for the creation of a protein hydrolyzed milk product with a low lactose content, making it a valuable addition to the market.

Career Highlights

Timo Sibakov is associated with Valio Ltd., a leading dairy company in Finland. His work at Valio has allowed him to focus on innovative solutions that cater to the needs of consumers with lactose intolerance. His dedication to improving dairy products has positioned him as a key figure in the industry.

Collaborations

Timo collaborates with Olli Tossavainen, a fellow innovator in the field. Together, they work on advancing dairy technology and improving product offerings for consumers.

Conclusion

Timo Sibakov's contributions to the dairy industry, particularly through his patent for low lactose milk products, highlight his commitment to innovation and consumer health. His work continues to influence the market and improve the quality of dairy products available to lactose-intolerant individuals.

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