Company Filing History:
Years Active: 2011-2013
Title: Thomas Scott McCluskey: Innovator in Taste Modulation and Cooling Compounds
Introduction
Thomas Scott McCluskey is a notable inventor based in Amelia, OH (US). He has made significant contributions to the fields of taste modulation and cooling compounds, holding a total of 4 patents. His work has implications for both consumer products and scientific research.
Latest Patents
Among his latest patents is a groundbreaking invention related to G-proteins. These G-chimeric G-proteins functionally couple to G-protein coupled receptors. The chimeras can be expressed in heterologous cell systems and serve as the basis for assays aimed at identifying modulators of taste response, particularly for bitter, sweet, or umami tastes. Another notable patent involves carboxamide derivatives that possess cooling properties. These compounds, defined by a specific formula, are disclosed along with a process for their production and potential consumer products that incorporate them.
Career Highlights
Thomas Scott McCluskey is currently associated with Givaudan S.A., a leading company in the flavor and fragrance industry. His innovative work has positioned him as a key player in the development of new products that enhance consumer experiences.
Collaborations
Throughout his career, McCluskey has collaborated with talented individuals such as Jay Patrick Slack and Stefan Michael Furrer. These partnerships have contributed to the advancement of his research and the successful development of his patents.
Conclusion
Thomas Scott McCluskey's contributions to the fields of taste modulation and cooling compounds highlight his innovative spirit and dedication to advancing science. His patents not only reflect his expertise but also pave the way for future developments in consumer products.