This inventor holds 1 USPTO granted patent, plus 1 CIPO patent. Top assignees: Dna Plant Technology Corporation, Hershey Foods Corporation. Active years: 1994.
Company Filing History:
1 out of 65 
1 out of 35 
Years Active: 1994
Title: A Glimpse into the Innovations of Thomas B Sereduk
Introduction
Thomas B Sereduk, based in Mt. Holly, NJ, is a notable inventor known for his contributions to the field of plant biology. His innovative work primarily focuses on the regeneration processes of cacao plants, which is crucial for agricultural advancements and sustainability. With a patent to his name, Sereduk has demonstrated significant expertise in somatic embryogenesis.
Latest Patents
Sereduk holds a patent titled "Somatic embryogenesis and plant regeneration of cacao." This invention outlines a method for the regeneration of somatic embryos from non-zygotic or zygotic tissue. The innovative techniques described enable the successful regeneration of cacao plantlets and plants from somatic embryos, a breakthrough that can greatly impact cacao production and industry.
Career Highlights
Throughout his career, Sereduk has collaborated with prominent organizations such as DNA Plant Technology Corporation and Hershey Foods Corporation. His work in these companies has undoubtedly shaped his approach to plant biotechnology and helped him refine his inventive ideas.
Collaborations
In the pursuit of his research and inventions, Thomas B Sereduk has worked alongside esteemed colleagues, including Maro R Sondahl and Zhenghua Chen. These collaborations have likely enriched his insight and drive for innovation within the agricultural domain, particularly in cacao plant regeneration.
Conclusion
Thomas B Sereduk's contributions are a testament to the power of innovation in agriculture. His patent on cacao plant regeneration showcases his commitment to advancing this essential crop, highlighting the intersection of his expertise and collaborative spirit in the field. As cacao continues to be a vital global commodity, the significance of his work will remain relevant in future agricultural advancements.