This inventor holds 1 USPTO granted patent, plus 1 CIPO patent. Top assignee: Compagnie Gervais Danone. Active years: 2016.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 2016
Title: Thierry Di Tecco: Fermented-Milk Manufacturing Innovation.
Introduction
Thierry Di Tecco is an inventor associated with Madrid, Spain. His patent work concerns a process for manufacturing fermented milk and fresh cheese.
Latest Patents
Di Tecco is credited with 1 patent: “Process for Manufacturing a Fermented Milk.” The invention describes smoothing stirred or drinkable fermented milk, or fresh cheese, after fermentation. It uses a ring-shaped rotor-stator mixer with radial slots in the rotor and stator, while adjusting rotational speed to control peripheral velocity.
Career Highlights
Di Tecco is associated with Compagnie Gervais Danone. His patent focuses on a processing step intended for fermented dairy products.
Collaborations
The provided information lists Ana Ospina Martinez and Noémie Genovesi as some of Di Tecco’s coworkers.
Conclusion
Thierry Di Tecco’s documented patent work addresses the manufacture of fermented dairy products through a rotor-stator smoothing process.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile