Taehyung Yi

Title: Taehyung Yi: Innovator in Reduced Calorie Food Products

Introduction

Taehyung Yi is a notable inventor based in Barrington, IL (US). He has made significant contributions to the field of food technology, particularly in the development of reduced calorie food products. With a total of 2 patents to his name, Yi is recognized for his innovative approaches to enhancing the nutritional value of food.

Latest Patents

One of Taehyung Yi's latest patents focuses on a reduced calorie nutrient enriched food product. This invention involves converting sucrose to monosaccharides and selectively separating high molecular weight nutrients and sucrose in food products, such as juice. The process may also include converting sucrose to non-digestible oligosaccharides. Additionally, it encompasses separating a feed juice into a solids-rich fraction and a clarified juice fraction. The clarified juice fraction is treated to form a high molecular weight-rich and oligosaccharide-rich fraction, which can be combined with the solids-rich fraction to create a reduced calorie nutrient enriched liquid.

Career Highlights

Taehyung Yi is currently employed at Tropicana Products, Inc., where he continues to innovate in the food industry. His work has contributed to advancements in creating healthier food options for consumers.

Collaborations

Some of his notable coworkers include Johnny Casasnovas and Yongsoo Chung, who collaborate with him on various projects at Tropicana Products, Inc.

Conclusion

Taehyung Yi's contributions to the field of food technology, particularly in reduced calorie products, highlight his innovative spirit and dedication to improving nutrition. His patents reflect a commitment to creating healthier food options for consumers.