Company Filing History:
3 out of 392 
3 out of 2,370 
1 out of 267 
Years Active: 2004-2017
Title: The Innovative Contributions of Steven Paul Greiner
Introduction
Steven Paul Greiner is a notable inventor based in Mundelein, IL (US). He has made significant contributions to the food industry, particularly in the development of innovative pizza products and microwaveable dough compositions. With a total of 7 patents to his name, Greiner's work showcases his commitment to enhancing food technology.
Latest Patents
Among his latest patents, Greiner has developed a double-crusted pizza product that features a unique design. This invention includes a peripheral gap extending around the product perimeter between the upper and lower crusts. One embodiment of this product consists of a lower crust layer forming a base, an upper crust layer positioned above it, and a sauce layer applied directly adjacent to the upper crust layer. The sauce layer has a water concentration of at least 40 percent by weight, which contributes to the overall texture and flavor of the pizza. Additionally, he has created microwavable dough compositions that improve texture when heated in a microwave. These compositions include a blend of fiber, hydrocolloid, methylcellulose, and functional surfactants, resulting in a cooked dough that maintains improved firmness after microwave cooking.
Career Highlights
Greiner has worked with prominent companies in the food industry, including Kraft Foods Holdings, Inc. and Nestec S.A. His experience in these organizations has allowed him to refine his skills and contribute to the development of innovative food products.
Collaborations
Throughout his career, Greiner has collaborated with talented individuals such as Amy Lynn Matusheski and Keith Eric Petrofsky. These collaborations have played a crucial role in the successful development of his patented inventions.
Conclusion
Steven Paul Greiner's innovative work in the food industry, particularly with his patented pizza products and microwaveable dough compositions, highlights his significant contributions to food technology. His dedication to improving food products continues to influence the industry positively.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.