Steven M Schechter

Title: The Innovative Journey of Steven M. Schechter

Introduction

Steven M. Schechter, based in Manalapan, NJ, is an accomplished inventor recognized for his contributions to the field of nutritional products. With a total of four patents to his name, Schechter has demonstrated a commitment to innovation, particularly in the development of health-oriented food items.

Latest Patents

Two of his notable patents include a "Textured Dry Mix Instant Nutritional Drink" and a "Low Fat Food Product". The first patent outlines a dry mix formulation designed for creating a nutritional drink, focusing on convenience and health benefits. The second patent describes a baked reduced-fat battered and breaded vegetable product, which is made from a dried or dehydrated vegetable substrate. This unique product features a fat and oil-free batter as the inner layer and a breading mixture as the outer layer. The meticulous drying profile is essential for achieving optimal texture and taste, showcasing Schechter's dedication to product quality.

Career Highlights

Throughout his career, Steven M. Schechter has worked with prominent companies such as Superior Nutrition Corporation and Campbell Soup Company. His experience with these organizations has undoubtedly influenced his inventive process and has contributed to his success as a patent holder.

Collaborations

During his journey, Schechter has collaborated with notable professionals, including Harry E. Miller and Paul Pak. These partnerships have fostered a creative environment conducive to the development of innovative food products and have expanded the reach of his inventions in the marketplace.

Conclusion

Steven M. Schechter's inventiveness and expertise in creating nutritional products have led him to secure multiple patents that reflect his innovative spirit. His contributions to the food industry, particularly in developing healthier options, demonstrate how one individual's creativity can significantly impact consumer choices and well-being.