Steven M Kumiega

Title: Innovations of Steven M Kumiega

Introduction

Steven M Kumiega is an accomplished inventor based in Hummelstown, PA (US). He holds a total of five patents, showcasing his contributions to the field of comestible products. His innovative work focuses on enhancing the quality and functionality of food items.

Latest Patents

One of his latest patents is for a "Xylitol containing comestible product." This invention relates to a process for preparing a comestible product that comprises xylitol. The method involves subjecting a composition containing xylitol to extrusion treatment, which helps maintain the xylitol in a slurry before shaping and cooling it to form a solid. Another significant patent is for a "Rapidly dissolving comestible solid." This invention includes a fondant formed from a super saturated solution, which incorporates a bulk sweetener, a hydrocolloid, a texturizing agent, and water. Additional ingredients can be added, particularly for applications such as breath fresheners.

Career Highlights

Throughout his career, Steven has worked with notable companies, including The Hershey Company and Hershey Foods Corporation. His experience in these organizations has contributed to his expertise in developing innovative food products.

Collaborations

Steven has collaborated with several professionals in his field, including Thomas J Carroll and Ashley L Boldt. These collaborations have likely enriched his work and led to further advancements in his inventions.

Conclusion

Steven M Kumiega's contributions to the field of comestible products through his patents demonstrate his innovative spirit and dedication to improving food technology. His work continues to influence the industry and inspire future developments.