Vallegue, France

Stephane Guillouet

USPTO Granted Patents = 2 

 

Average Co-Inventor Count = 6.4

ph-index = 1

Forward Citations = 14(Granted Patents)


Company Filing History:


Years Active: 2015-2018

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2 patents (USPTO):Explore Patents

Title: Innovator Stephane Guillouet: Pioneering Yeast Cell Modifications for Sustainable Solutions

Introduction

Stephane Guillouet, an accomplished inventor based in Vallegue, France, is recognized for his significant contributions to biotechnology, particularly in the modification of yeast cells. With a total of two patents to his name, Guillouet is at the forefront of innovations that aim to address environmental challenges through sustainable practices.

Latest Patents

Guillouet's latest inventions reflect his commitment to enhancing the functionality of yeast cells. One of his notable patents involves "Yeasts modified to use carbon dioxide." This invention focuses on yeast cells that have been modified to express a functional type I RuBisCO enzyme and a class II phosphoribulokinase. The integration of these enzymes recreates a Calvin cycle within the yeast, allowing for the utilization of carbon dioxide in their metabolic processes.

His second patent pertains to a "Method of modifying a yeast cell for the production of ethanol." This innovative approach involves reducing the activity of the Gpd1 protein and/or the Gpd2 protein in yeast cells, thereby optimizing them for improved ethanol production. These advancements are crucial for the renewable energy sector and highlight Guillouet's role in pioneering sustainable yeast-based solutions.

Career Highlights

Throughout his career, Stephane Guillouet has collaborated with several esteemed organizations that have furthered his research and innovations. Some of the notable companies he has worked with include Danisco US Inc. and Institut National de la Recherche Agronomique. His work in these institutions has played a significant role in shaping his inventions and contributions to the field.

Collaborations

Collaboration has been a vital aspect of Guillouet's career. He has had the pleasure of working alongside esteemed colleagues such as Carine Bideaux and Elke Nevoigt. These partnerships have not only enhanced his research but also facilitated the development of impactful inventions, underscoring the power of teamwork in scientific advancement.

Conclusion

In summary, Stephane Guillouet is an influential figure in the realm of biotechnology, particularly for his innovative work on yeast cell modifications. With a focus on sustainability and renewable resources, his contributions through his patented inventions serve as a testament to the potential of scientific innovation in addressing global environmental challenges. As he continues to push the boundaries of biotechnological research, the impact of his work is poised to resonate within both academia and industry.

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