Company Filing History:
Years Active: 2001-2004
Title: Silke Schuth: Innovator in Polysaccharide Technology
Introduction
Silke Schuth is a prominent inventor based in Ruppach-Goldhausen, Germany. She has made significant contributions to the field of polysaccharide technology, holding a total of 4 patents. Her work focuses on the development of innovative methods for creating microparticles and controlled release tablets.
Latest Patents
One of her latest patents is a method for preparing smooth-surface spherical microparticles that are completely or partially made of at least one water-insoluble linear polysaccharide. This method involves dissolving the polysaccharide in a solvent, introducing the solution into a precipitation agent, and separating the formed microparticles. Another notable patent is for a slow release tablet prepared from linear water-insoluble polysaccharides, which can controllably release an active agent.
Career Highlights
Silke has worked with notable companies such as Celanese Ventures GmbH and Aventis Research & Technologies GmbH & Co. KG. Her experience in these organizations has allowed her to refine her expertise in the field of polysaccharide applications.
Collaborations
Throughout her career, Silke has collaborated with esteemed colleagues, including Holger Bengs and Jürgen Grande. These partnerships have contributed to her innovative research and development efforts.
Conclusion
Silke Schuth's work in polysaccharide technology exemplifies her commitment to innovation and advancement in the field. Her patents and collaborations highlight her significant impact on the industry.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.